Fresh, Authentic Asian Cuisine
At Best Lee's Asian Gourmet restaurant, we offer Fresh, Authentic Asian Cuisine. Our Authentic Asian dishes use nothing but the freshest ingredients, always cooked fresh to order. Our seafood dishes contain real seafood meat.
We are opened daily for lunch and dinner, serving lunch until 3PM, and dinner served after 3PM. Appetizers are available for both lunch & dinner.
We guarantee Freshest Ingredients, All food cooked to order, fast, efficient service, courteous service, take-out ready promptly, delicious menu.
• We offer full dine-in, take-out, & catering services. Catering service is available for all events you have - we have a special catering menu that offers food for 20-200 people.
• For dine-in, we offer large selection of red & white wines.
Chef's Specials (served w. white Rice)
Click HERE to download PDF Menu
H1. Asparagus w. Chicken or Beef $12.25 Fresh asparagus, jicama, sweet beans, & carrots in a delicious sauce.
H2. Asparagus w. Shrimp $13.25
H3. Happy Family $13.95 A delicious combination of jumbo shrimp, scallops, chicken & beef with vegetables in brown sauce.
H4. Seafood Delight $14.25 Jumbo shrimp, scallops and lobster meat cooked in white sauce.
H5. Triple Delight $12.25 Battered, deep-fried chicken seasoned with ginger, garlic, soy sauce & rice vinegar.
H6. Neptune's Basket $14.25 Jumbo shrimp, scallops, lobster meat & mixed vegetables in a white sauce served in a crispy basket.
H7. Lobster Lover's MARKET Served in (choice of) Cantonese ginger & scallion, black bean sauce, Szechuan style or garlic sauce.
H8. General Tso's Chicken (white meat) $11.25 Crunchy chunks of juicy chicken battered & sauteed in a hot and spicy sauce.
H9. Orange Flavor Chicken (white meat) $11.75
H10. Sesame Chicken (white meat) $11.25 Breaded chicken deep-fried to a golden crispy & cooked in chef's special sauce with sesame seeds.
H11. Orange Flavor Beef $12.75
H12. Sesame Beef $12.75
H13. Crispy Beef $11.99
H14. Orange Flavor or Sesame Shrimp $12.99
H15. Scallops & Beef, Shanghai Style $12.75 Large Sea Scallops with Steak in Brown Sauce served on a sizzling plate.
H16. House Pan Fried Noodles $12.95 Shrimp, chicken, beef & mixed vegetables over crispy pan-fried noodles with chef's delicious sauce.
H17. Seafood Pan Fried Noodles $14.99
H18. Double Delight Hunan Style $ 10.95 Chicken & Shrimp w. mixed vegetable in a spicy black bean sauce.
H19. Crispy Duck $12.95 Half duck w. snow peas mushroom, carrot in Kung Pao sauce.
H20. House Special Duck $13.35
Half duck w. chicken, beef, shrimp with mixed vegetable in brown sauce.
H21. Steamed or Crispy Yellow Fish MARKET Ginger scallion sauce or chef's special sauce.
H22. Steamed or Crispy Red Snapper MARKET Ginger scallion sauce or chef's special sauce.
H23. Steamed or Crispy Rex Sole Fish MARKET
Dine-In Wine Selection
(Glass or Bottle)
Stone Cellars Chardonnay - The summer fruit aromas and flavors are balanced by the citrus and the creaminess is balanced with refreshing acidity. The result is a wine that pairs with a variety of foods or is great all by itself.
Stone Cellars Cabernet Sauvignon - Ripe summer berry flavors and a touch of earthiness. 40 percent of the wine is aged in barrel, imparting just enough spice overlay without adding any aggressive oak notes. ItŐs a smooth, robust and classically structured Cabernet.
Stone Cellars Merlot - This Merlot is luscious and wellbalanced with ripe strawberry and red cherry flavors, a soft-mid palate and finishing with a hint of baking spice.
Beringer White Zinfandel - It tastes like strawberries with hints of cherry and citrus flavors, Just the right level of sweetness with a clean finish that leaves a hint of strawberries on your palate.
Estancia Riesling, CA - Apricots, pineapple, and honey are evident in the aroma while crisp acidity and little residual sweetness make this wine a perfect accompaniment to spicy Asian and food and summer time entertaining. Served well chilled.
A Mano Pinot Grigio, Italy - A Mano Pinot Grigio is what Pinot Grigio should be: citrus, delicate tropical fruit and pear notes with a crisp, lemony finish and good mineral notes. The acidity and body make it fresh and full in the mouth.
Sterling Vintner's Sauvignon Blanc, CA - Lightly floral aromatics lead into strong flavors of sweet fig, ripe melon and juicy grapefruit. A toasty oak character is balanced by a slight note of grass. Soft and rich, this intriguing Sauvignon Blanc will you lead you into a long fruity finish.
Castle Rock Pinot Noir, CA - Red fruit dominates the nose with a following of meadow flowers. Aromatic pie spices lead to a blackberry briar, which in turn tangles with cherries and rhubarb before finishing with a mellow California sunset of caramel and smoke.
Ravenswood Zinfandel, CA - Throughout the palate, berry and spice notes continue and fill your taste buds with layers of flavor. Continued berry, emerging earth, and a wallop of additional spices are all part of an impressive finish. This wine has good acidity and a firm tannic structure.
Zipang Sparkling Sake - Zipang is naturally carbonated sake, produced by special techniques. It has a sweet yet, refreshingly light flavor.
Gekkeikan Horin - This pure rice ultra premium quality sake (Junmai Daiginjo) is made in small batches at a special brewery dedicated to micro-brewing only ultra premium sakes. Brewed slowly at low temperatures, this sake develops a pleasantly rich fragrance & smooth taste.
Plum Wine - This plum wine is made from the choicest plums from Wakayama, Japan. Its subtly sweet, natural plum flavor has just a hint of tartness and is truly delightful. Enjoy chilled, on-therocks, in various cocktails, or on desserts.